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Quality Fresh And Natural Dried Sea Cucumber Flavor Dried Seafood HALAL factory
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Quality Fresh And Natural Dried Sea Cucumber Flavor Dried Seafood HALAL factory
>
Specifications
Highlight:

Natural Dried Sea Cucumber

,

Flavor Dried Seafood

,

Dried Seafood HALAL

Dry type:
AD
packaging:
Large Packages, Cans, Gift Packs, Glass Bottles, Vacuum Packaging
Storage type:
Dry Or Cool Place
Specification:
Head Count
Manufacturer:
Shuntai
Unit:
Kg
Shelf life:
One Year
Certificate:
ISO9001 , HACCP , FDA , HALAL
Key Attributes
Brand Name: shuntai
Place of Origin: Zhanjiang, Chaozhou, Dalian, Dandong
Minimum Order Quantity: 10kg
Price: US200-500
Supply Ability: 10-20t
Delivery Time: 3-7work day
Payment Terms: L/C,D/A,D/P,T/T
Standard Packaging: box parking
Product Description

Fresh and natural flavor Sea Cucumber

 

Sea cucumber is a general term for the class of sea cucumbers in the phylum Echinoderms. Although sea cucumbers are cylindrical, their thickness, shape and size vary greatly depending on the species. The common large edible sea cucumbers are all relatively thick cylindrical in shape, with warty legs on the back and tube legs on the ventral side. The body wall of sea cucumbers is flexible and rich in connective tissue, and its thickness varies with species. Because of its cucumber-like shape, its English name is "sea cucumber". There are over 900 species of sea cucumbers worldwide, with about 140 species in China.

 

Sea cucumbers are distributed in both temperate and tropical zones in China. The temperate zone is located in the Yellow Sea and Bohai Sea, while the tropical zone is along the coasts of Guangdong, Guangxi and Hainan. It is mainly distributed in the Indian Ocean and the Western Pacific Ocean around the world. Sea cucumbers rely on their tentacles to sweep or grasp the loose sediments and settled particles on the surface of the substrate, mainly including inorganic substances, organic debris, animal and plant decay, microorganisms, feces of other animals, even their own feces, tiny organic matter and bacteria, etc. The intestines of sea cucumbers are sometimes filled with undigested seaweed fragments, but sea cucumbers can consume the organic matter attached to them. Wild sea cucumbers can live for 5 to 10 years.

 

As the saying goes, "There is ginseng on land and sea cucumber in water." Sea cucumber has high nutritional and therapeutic value. It is warm in nature, sweet and salty in taste. It can tonify the kidney and nourish the blood, and is also used to prevent and treat prostatitis and urinary tract infections. Sea cucumbers can also promote individual development, enhance immunity, delay skin aging, eliminate excessive free radicals in the body, regulate female endocrine, and play a role in beauty and skin care. [17] In the Compendium of Materia Medica Supplement compiled by Zhao Xuemin, a scholar of the Qing Dynasty in China, there is such a description: "Sea cucumbers are warm and tonifying in nature, comparable to ginseng, hence the name sea cucumber." It has a sweet and salty taste, tonifies the kidney meridian, enriches essence and essence, eliminates phlegm and prolapse, controls urination, strengthens Yang and treats impotence, and kills sores and parasites.

Fresh And Natural Dried Sea Cucumber Flavor Dried Seafood HALAL 0

 

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